The Fast'sea'food in Kuching

The seafood's restaurant is located at King's Commercial Centre along Jalan Simpang Tiga, few blocks from the roadside. If you're lucky you might see free shows of cars skidded from the overhead freeway.


The name of the restaurant is Ling Loong Seafood.

A gigantic menu is displayed on the wall. Don’t bother to request for the booklet's menu. A typical restaurant here does not have it. You might be cursed by the waitress for making ridiculous request.

The food arrived almost as immediately as the drinks were served. I don't know how they managed to do that. As if they are serving the instant-ready to cook packed foods. Extremely fast, even faster than Jamie Oliver’s 30-minutes cooking. However, the taste of the foods are undeniably good.

This first delight is called 'Midin Masak Belacan' which is Midin (Wild Fern) fried with chopped garlic, dried shrimps, chilies and a bit of dried shrimp paste or ‘Belacan’.

Then we have prawns cooked with 'Nestum' wheat cereals and butter. The taste is extremely aromatic and crispy. Then again, I do not think that the prawns are fresh, not if we are eating at the restaurant by the beach.

The soup is called Sea Cucumber soup. It is a thick sourly soup, which consists of chopped sea cucumber boiled with the yellow egg's yolks. The taste is excellent. I think it is better than any other similar soups that I had tasted before.

Finally, fresh crabs cooked with preserved salted eggs and butter. Really aromatic, fresh and yummy.

There you are! Just to prove that the foods were extremely yummy.

In conclusion, the restaurant would be highly recommended for a small time employee who is in hurry and wished to bribe their employer for next year promotion. Furthermore, the prices will not break their skinny wallet.